I cannot tell you how much I recommend this restaurant. If you want a classic french brasserie experience, Brasserie Lipp in Saint Germain is the place to be. The restaurant has been open since 1880, when Léonard Lipp and his wife Pétronille opened the brasserie on the Boulevard Saint-Germain. Their speciality was a cervelat rémoulade starter, then choucroute garnie, served with the finest beers. Brasserie Lipp is where you want to be if you’re looking for great seafood, meats & wines.
Book Here